Friday, February 27, 2009
Analysis of my Previous Experience
According to this theory I always relapse in the 'Action' stage as I face difficulties to continue with my actions such as my first activity of consuming the Melilea Organic. i find it difficult to continue due to its taste. So I failed to continue on with this first plan and started off with my second plan - changing eating habits. Therefore, I started from the beginning of the transtheoretical stages which is precontemplation, contemplation, preparation and action.
But all my three previous experiences never reach the maintenance stage as I couldn't find stronger determination to continouesly carry out all these actvities.
Friday, February 20, 2009
Previous Experience
During my primary and secondary schools period, I was an athlete for table tennis and Taekwon-do. As a school representative, I have to follow a strict diet of high carbohydrates and proteins to ensure i can have enough energy and stamina to sustain my high energy expenditure lifestyle. However this has become a problem when I stop joining these activities but still unable to switch to a normal balance diet. Thus, I begin to put on weight. Previously, i have tried a various methods to reduce weight, such as replacement of meals with organic fibre by Melilea, jogging and changing my eating habbit. Even so, all these method does not seems to work very well on me :(
Few years ago, a friend of my mother introduced me to consume MELILEA Greenfield Organic, after knowing the functions and the benefits of this organic drink, i decided to try it. I stop consume after four months because the taste is horrible, I felt as if a torture taking it as breakfast every morning. the product seems to be functioning well in the 1st 3 months as i followed the instruction from the seller to do 1 day meal replacement with only fruits and vegetable joince and the product. I did lose some weight and become healthier as i get sick less often in these few months. below I've attached a short introduction about the product:
1. Functions of Organic Food
2. Function of Naturopathy
3. Function of Natural Healing
MELILEA Greenfield Organic contains more than 20 types of 5-star zero-pollution ingredients, including golden grains, vegetables and fruits, processed by using the latest and most sophisticated technologies. This wonderful treasure trove of botanical nutrients has been formulated to be in perfect harmony with our body.
Melilea Greenfield Organic provides a natural blend of soluble and insoluble fibers from natural organic plants sources, and is an excellent body cleanser. This all-natural organic functional food also replenishes your body with a wealth of botanical nutrients such as vitamins, mineral and phytonutrients (nutrient from plants).
Suitable for all ages and conditions:
- Young, adolescent
- Healthy, health conscious
- General weakness, lethargy
- Underweight/ overweight
- Aged, golden years
- Insomnia
- Constipation
- Irregular menses, menopause
- Pre-natal/ post natal
- Pre surgery/ post surgery
- Freckles, pimples
- Weak immune system
Eating habits. When I started to realized about my increase in weight after stoping my usual sport activitiess, I begin to cut the amount of foods that I consumed. I took more vegetable in stead of high carbohydrate food (High Glycemic Index foods = 70-100) such as rice, bread, waffle, bake potato and so on. --> further information about Glycemic index
Yet, this does not show any significant reduction in my weight. So in the end I gave up on this plan as well...
Friday, February 13, 2009
Good Cholesterol vs. Bad Cholesterol
Cholesterol to the general public is considered a very bad term, but do you know actually there is both good and bad cholesterol that every person is going to experience? Everyone has some amount of cholesterol in their body, and if you don't you most likely have thin blood or bleeding disorders. Cholesterol can be good for your body and lead to a healthy life in to the future. So let's discover a little more about cholesterol and how it can be both good and bad for your body.
Inside the small particles that make up cholesterol there are additional little particles that are knows as molecules. These tiny molecules are also known as carrier particles, carrier molecules. The carrier particles are going to be made up of proteins that are found in the foods that you eat. Proteins are often found in meats and in nuts, and in similar type foods. Because cholesterol is a type of fat, and because fat can't dissolve in water, these carrier particles that are attached to the cholesterol
The particles that are in your blood will aid in the digestion and in the carrying of the cholesterols through out your body. The good carriers and the good cholesterol are known as the apportions and the bad cholesterol being carried by the proteins are also known as lipoproteins.
The high cholesterol levels are known to be associated with arteriosclerosis. If you have a higher level of cholesterol that is naturally processed and produced in the body, you are known to have high density lipoprotein. The higher levels of good cholesterols are going to help your blood flow easily through your body. With high bad cholesterol, your blood doesn't flow as easily through your body, as it is thicker and can't move as easily.
Cholesterol in your blood is not usually going to be high, and it is not always going to be high. You can manage the bad cholesterol in your body by having it checked every year, by cutting back on the fats that are on the foods that you eat and by cutting back on the stress in your life. Adding exercise to your life, and adding medications as suggested by your doctor is going to give you the best overall effects for lowering your bad cholesterol.
Friday, February 6, 2009
Is Multivitamin Supplements Really Necessary?
Multivitamin supplements industry is a huge business. Many said that these supplements are unnecessary, while others contended that they’re more essential than ever. They’ve been a source of controversy and debate for many years. Why?
Vitamin supplements have been around for a good long time in one form or another. Cod liver oil for instance was widely given to children daily since 100 years ago. Those same children would never have dreamed that one day people would pay lots of money not only to take fish oil, but to take it more than once a day. You’ve probably seen the daily vitamins sold in most stores that even many doctors are now grudgingly stating are fine to take regularly.
The heart of the controversy is both the types and potential of many supplements. Often a single dose contains a nutrient or nutrients in such high concentration as to be completely impossible to consume in a proportionate amount of foods that contain that same type(s) of nutrient or nutrients.
Many in the medical establishment insist that this is at best a foolish and at worst a potentially dangerous practice. They state that some nutrients, being water soluble, are simply passed through the system and others that are fat soluble can be absorbed into fat reserves in hazardous levels if ingested without caution.
Those who support the use of supplements counter that passing part of a dose of a water soluble nutrient is worthwhile because it ensures saturation of that nutrient at a cellular level, maxing out the body’s available supply. The supplement industry itself has added precautionary statements to their labeling to warn of the potential hazard of ingesting a high level of fat soluble nutrients.
Even so, for vitamins and minerals, there is some monitoring by the Food and Drug Administration. For others that are not recognized as essential nutrients, the truth becomes less clear.
Benefits may only be implied at best, with statements denying solid evidence of any now a requirement of law. How much garlic do you need each day? How much feverfew? There still remains no way to know other than the assertions of alternative health care proponents.
If you truly desire to take multivitamin supplements, start with small doses under the advice and supervision of qualified professionals such as a registered dietitian. After all, they’re not called supplements for nothing.